Indesit Refrigerator TA5 TA5S User Manual

Two-doors  
refrigerator-freezer  
Instructions for installation and use  
TA 5 - TA 5 S  
 
Safety - a good habit to get into.  
ATTENTION  
from the socket; this is exceedingly dangerous.  
Read your manual carefully since it contains instructions  
which will ensure safe installation, use and maintenance of  
your appliance.  
Your Refrigerator is built to International safety standards  
(EN60) and has been awarded the European approval mark  
(IMQ) for compliance with UK electrical safety requirements.  
It also meets the EC standards on the prevention and elimi-  
nation of r adio interference (EC directive 87/308 - 02.06.89).  
6. Do not touch the internal cooling elements, especially if  
your hands are wet, since you could burn or hurt yourself.  
7. Before doing any cleaning, disconnect the appliance from  
the electricity (by pulling out the plug or turning off the gen-  
eral switch in your home); it is not sufficient to place the  
temperature regulation knob on  
to cut off the power.  
8. Before disposing of your old appliance, remember to break  
or remove the lock as a safety measure to protect children  
who might lock themselves inside the appliance when play-  
ing. In addition, if the appliance is a new one with a lock,  
keeo the key out of the reach of small children.  
9. If your appliance is not operating properly, read the chap-  
ter entitled, “Trouble Shooting”, which might help you re-  
solve the problem, before calling an after-sales service cen-  
tre. Do not attempt to repair the appliance by tampering  
with the internal components.  
10. If the power supply cord must be replaced, please contact  
one of our Customer Service Centers. In some cases, the con-  
nections are made using special terminals and in others a special  
tool must be used to access the connections.  
11. Do not use electric appliances inside the compartment  
for food storage, if these are not those recommended by  
the manufacturer.  
1. This appliance is designed to be used indoors and under  
no circumstances should it be installed outside even if pro-  
tected by a roof. Leaving the appliance exposed to the rain  
and whether is exceedingly dangerous.  
2. The appliance should be used only by adults and exclu-  
sively for storing foodstuffs in compliance with the instruc-  
tions provided in this manual. Under no circumstances should  
children be allowed to operate, or tamper with, this prod-  
uct.  
3. Do not attempt to operate or handle this appliance when  
barefoot, or with wet hands or feet.  
4. It is highly recommended that you do not operate this  
appliance by connecting it to the power supply with exten-  
sions or multiple socket plugs. If the refrigerator has been  
installed between two cabinets, make sure that the supply  
chord is not dangerously crimped or trapped beneath a heavy  
object.  
12. At the end of the functional life of your appliance –  
containing cyclopentane gas in the insulation foam and  
perhaps gas R600a (isobutane) in the refrigeration circuit –  
the latter should made safe before being sent to the dump.  
For this operation, please contact your dealer or the Local  
Organisation in charge of waste disposal.  
5. Never pull the cable or the appliance to remove the plug  
Installation  
Levelling  
Proper installation of the appliance is essential to en-  
sure the best and most efficient performance of your  
appliance.  
The floor should be perfectly level; if not, you can adjust the  
feet at the front of the appliance.  
Earthing  
Ventilation  
Before making the electrical connection, check that the volt-  
age shown on the data plate, that you will find on the bot-  
tom left hand side of the appliance next to the crisper, cor-  
responds to that of your home and that the socket is earthed  
in compliance with all current electrical regulations. If the  
system is not earthed, the manufacturer declines all liability  
for consequent damages or losses. Do not use adapters or  
multiple sockets. Position the appliance in such a way  
that you can access the socket where it is plugged in.  
The compressor and condenser generate heat and, there-  
fore, need to be ventilated properly. Rooms with less than  
perfect ventilation are not very suited for installation of the  
appliance. Therefore, it should be installed in a room with  
an opening (window or French window) that provide the  
appropriate amount of air re-circulation. It is also important  
that the room not be too humid.  
During installation, make sure not to cover or obstruct the  
grates that allow for proper ventilation of the appliance.  
For proper ventilation of the appliance, you must leave:  
- a space of at least 10 cm between the top part and any  
cabinets above it;  
Check the power load  
The electrical socket must support the maximum power load  
of the appliance shown on the data plate (on the bottom  
left hand side of the appliance next to the crisper).  
- a space of at least 5 cm between the sides of the appliance  
and any adjacent cabinets/walls.  
Before plugging the appliance to the mains  
Stand the appliance upright and wait at least 3 hours before  
plugging the appliance into the mains to ensure proper per-  
formance.  
Away from Heat  
Avoid positioning the appliance in a place where it is directly  
exposed to sunlight or near an oven, cook top or the like.  
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1
 
As the colours of the wires in the mains lead may not  
correspond with the coloured markings identifying the  
terminals in your plug, proceed as follows:  
Electrical connection  
Your appliance is now supplied with a 13 amp fused plug that  
can be plugged into a 13 amp socket for immediate use. Before  
using the appliance please read the instructions below.  
WARNING - THIS APPLIANCE MUST BE EARTHED.  
THE FOLLOWING OPERATIONS SHOULD BE CARRIED  
OUT BY A QUALIFIED ELECTRICIAN.  
Connect Green & Yellow wire to terminal marked “E” or  
or coloured Green or Green & Yellow.  
Connect Brown wire to terminal marked “L” or coloured  
Red.  
Connect Blue wire to terminal marked “N” or coloured Black.  
If a 13 amp plug (BS 1363) is used it must be fitted with a 13  
amp fuse. A 15 amp plug must be protected by a 15 amp  
fuse, either in the plug or adaptor or at the distribution board.  
If you are in any doubt about the electrical supply to your  
machine, consult a qualified electrician before use.  
Replacing the fuse:  
When replacing a faulty fuse, a 13 amp ASTA approved fuse  
to BS 1362 should always be used, and the fuse cover re-  
fitted. If the fuse cover is lost, the plug must not be used  
until a replacement is obtained.  
Replacement fuse covers:  
How to connect an alternative plug:  
If a replacement fuse cover is fitted, it must be of the correct  
colour as indicated by the coloured marking or the colour that  
is embossed in words on the base of the plug. Replacements  
can be obtained directly from your nearest Service Depot.  
The wires in this mains lead are coloured in accordance with  
the following code:  
BLUE  
“NEUTRAL” (“N”)  
“LIVE” (“L”)  
BROWN  
GREEN AND YELLOW  
“EARTH” (“E”)  
Removing the plug:  
If your appliance has a non-rewireable moulded plug and  
you should wish to remove it to add a cable extension or to  
re-route the mains cable through partitions, units etc., please  
ensure that either:  
- the plug is replaced by a fused 13 amp re-wireable plug  
bearing the BSI mark of approval  
GREEN &  
YELLOW  
13 ampere fuse  
BROWN  
BLUE  
CROSS-BAR  
CORD GRIP  
or:  
- the mains cable is wired directly into a 13 amp cable outlet,  
controlled by a switch, (in compliance with BS 5733) which  
is accessible without moving the appliance.  
Disposing of the plug:  
Disposing of the appliance:  
Ensure that before disposing of the plug itself, you make  
the pins unusable so that it cannot be accidentally inserted  
into a socket. Instructions for connecting cable to an  
alternative plug:  
When disposing of the appliance please remove the plug by  
cutting the mains cable as close as possible to the plug body  
and dispose of it as described above.  
Important: the wires in the mains lead are coloured in  
accordance with the following code:  
Green & Yellow  
Blue  
Brown  
- Earth  
- Neutral  
- Live  
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2
 
A closer look  
A
A
Thermostat knob for regulating  
Adjustable feet  
G
H
I
the temperature  
Use this knob to regulate the temperature of the  
refrigerator. The following settings are available:  
Fruit and vegetable drawer  
Removable height adjustable shelves  
The refrigerator is off;  
1 less cold;  
7 colder  
4
Compartment for storing frozen foods,  
freezing fresh foods and making ice  
J
Ice tray  
B
Removable shelf with  
C
A
lid and egg  
compartment  
Beverage can shelves  
D
J
B
C
Removable  
E
miscellaneous shelf  
Removable door shelf  
F
for bottles  
D
I
E
F
H
G
G
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3
 
How to Start the Appliance  
NOTICE  
Before placing foodstuffs in the refrigerator or freezer, clean  
the interior well with warm water and baking soda.  
After putting the plug in the socket, make sure that the  
light is on inside the appliance and then turn the thermostat  
knob (A) to the “4” setting. After a few hours have passed,  
you can place fresh food in the refrigerator compartment  
and frozen foods into the freezer.  
After the appliance has been delivered, stand it in the  
upright position and wait approximately 3 hours be-  
fore connecting it to the electrical outlet to guarantee  
that it operates properly.  
How to use the refrigerator compartment...  
whether the compressor is operating or not at a given time.  
Do not be concerned about this! The refrigerator is operat-  
ing normally.  
The thermostat automatically regulates the temperature in-  
side the appliance  
1 = less cold  
If the thermostat knob is positioned on higher settings while  
the refrigerator is heavily filled and the ambient tempera-  
ture high, the appliance may run continuously, resulting in  
the formation of frost on the back cooling area. This will  
lead to an increase in energy consumption.  
To avoid this situation, just turn the thermostat knob  
to a lower setting so that the appliance defrosts auto-  
matically.  
7 = colder  
It is recommended that a medium setting be used.  
To increase the amount of space, optimize arrangement and  
improve appearance, this appliance has a “cooling area”  
located within the back panel of the refrigerator compart-  
ment. When the appliance is operating, this panel may be  
covered with frost or droplets of water depending on  
Storing Food in the Refrigerator Compartment  
Food  
Storage Time  
2 or 3 days  
Location in the Refrigerator  
Wrapped meat and cleaned fish  
(use plastic wrap or pack in plastic bags)  
On the shelf above the vegetable crisper  
(which is the coldest area).  
On the shelf above the vegetable crisper  
(which is the coldest area).  
Fresh cheese  
3 or 4 days  
1 month  
Eggs  
In special egg rack on door.  
On any shelf.  
Butter, margarine  
Cooked or precooked food  
(placer in air-tight containers and when cool store  
in refrigerator)  
3 or 4 days  
3 or 4 days  
On any shelf.  
On any shelf.  
Sausages, salami, sandwich meats in general, fresh  
pasta, custards,puddings, chocolates, cream  
pastries, bread, dry pastries, red tomatoes  
Bottled products, milk, drinks, yoghurt  
Fruits and legumes  
On special door shelves.  
In vegetable crisper.  
What Not to Store in the Refrigerator  
Garlic (transmits odour), onions and leeks. Bananas (they will turn black). Citrus fruits.  
Potatoes and root vegetables (store in dark, dry places).  
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4
 
Beverage can shelves  
- Within the refrigerator compartment, the air circulates natu-  
rally, with the colder air falling because it is heavier. This is  
the reason why meat and cheeses should be placed above  
the vegetable crisper.  
- Please follow our instructions carefully on maximum stor-  
age time: any food, even the freshest, will not remain edible  
for any extended amount of time.  
The can rack (Fig. 2) on the inner door allows you to store  
not only cans, but also yoghurt, butter and other containers,  
according to your requirements.  
- Contrary to popular belief, cooked foods do not store any  
longer than raw food.  
1
- Do not place liquids in containers without covering them  
because this will lead to an increase in the level of moisture  
within the refrigerator, causing the formation of frost.  
- Remember to cool hot food before storing otherwise the  
temperature inside the appliance will increase, causing the  
compressor to work harder and use more energy.  
- Be careful not to place containers (plastic or glass),  
food or other objects in direct contact with the cool-  
ing area of the back wall of the refrigerator. This could  
harm the food, increase energy consumption and fa-  
cilitate the formation of condensate (on food, contain-  
ers, etc.).  
2
Fig. 1  
Fig. 2  
- The refrigerator compartment is equipped with conven-  
ient, removable shelves (Fig. 1) which can be adjusted for  
height using the shelf guides. This allows you to place even  
large containers and foodstuffs in the refrigerator.  
Freezing Foods Properly  
- Do not open the freezer door in the event of a power  
failure or malfunction. This precaution will slow the rise in  
temperature within the compartment. If the door is not  
opened, frozen and fast-frozen foods will remain in their  
current state for approximately 9-14 hours.  
- For the preparation of food to be frozen, please con-  
sult a specialized manual.  
- Food that has be thawed, even partially, must not be re-  
frozen: you must cook it in order to consume it (within 24  
hours) or to freeze it once again.  
- Do not place full bottles in the freezer: they could easily  
burst because all liquids increase in volume when they freeze.  
- If the ambient temperature remains below 14°C for an  
extended period of time, the temperature needed for ex-  
tended storage of food in the freezer will not be reached,  
resulting in reduced storage life of the food.  
- Fresh foods that you intend to freeze must not be placed  
in contact with those that are already frozen or those that  
have been fast-frozen. Rather, they must placed atop the  
grate in the freezer compartment, in contact with the walls  
of the compartment (back or side) if possible. Please keep in  
mind that proper conservation of frozen foods depends on  
the speed with which they are frozen.  
- During the freezing process, avoid opening the door of the  
freezer.  
- The maximum daily quantity of food that can be frozen is  
indicated on the rating plate located to the left of the veg-  
etable crisper.  
- In order to freeze and then thaw foods optimally, it is rec-  
ommended that you divide food into small portions so that  
they freeze quickly and uniformly. The packages should be  
clearly marked with the content and the date they were  
frozen.  
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5
 
Once you have filled the ice tray up with water through the  
hole indicated, turn it by 90 °. Thanks to the connected  
compartments, the water fills up the special shapes, after  
which you can cover the hole up with the special cap and  
place the ice tray in the inner door of the freezer  
compartment.  
Once the ice has formed, all you need to do is to knock the  
tray against a hard surface so that the ice cubes come away  
from their housing and come out of the same hole used to  
fill the tray with water. To make it easier for the ice cubes to  
come out, wet the outside of the tray.  
WARNING: every time you fill up the ice tray with water ,  
make sure that the same is completely empty and that there  
are no traces of ice left inside it.  
The minimum time required for ice to form well is  
approximately 8 hours.  
Ice tray  
This new concept of ice tray is an exclusive Merloni patent.  
The fact that they are situated on the inner door of the  
freezer compartment ensures greater ergonomics and  
cleanliness: the ice no longer comes into contact with the  
food placed inside the freezer compartment; furthermore,  
the dripping of the water during filling is avoided (a lid to  
cover up the hole after filling with water is also provided).  
To remove the ice trays from  
their housings, push the tray  
upwards and then pull it out  
(fig. 3). To put the tray back  
in place, insert the top part  
into the special housing and,  
once in a vertical position,  
just let it drop into place.  
Fig. 3  
MAX  
WATER LEVEL  
Instructions for use (Fig. 4)  
Fill up the tray with water via the special hole up to the level  
indicated (MAX WATER LEVEL), taking care not to exceed  
it: inserting more water than is necessary will lead to the  
formation of ice which could obstruct the exit of the ice  
cubes.  
Fig. 4  
If you have used an excessive amount of water, you will  
have to wait until the ice has melted, empty out the tray  
and re-fill it with water.  
Tips on Saving Energy  
- Keep an Eye on the Seals  
- Install the Appliance Properly  
Keep the seals clean and make sure that they adhere well to  
the door. This alone will ensure that no cold air escapes.  
In other words, away from sources of heat and direct sun-  
light, in a well ventilated room complying with the mini-  
mum distances indicated in the paragraph entitled, “ Instal-  
lation/Ventilation.”  
- No Hot Foods  
A hot pot or pan placed in the refrigerator immediately raises  
the temperature several degrees. Let hot cookware and food  
cool to ambient temperature before placing them in the re-  
frigerator.  
- Use the Right Temperature Setting  
A setting which is too cold increases energy consumption.  
- Do not Overfill  
- Defrost the Freezer  
To conserve food properly, the cold air must circulate freely  
within the refrigerator. If it is overfilled, this will prevent proper  
air circulation, forcing the compressor to work continuously.  
Check the thickness of the frost on the walls of the freezer  
and immediately defrost it if the layer of frost is too thick.  
(see the section entitled, “Keeping your Appliance in Shape”).  
- Close the Doors  
Open your refrigerator as little as possible because each time  
you do so you loose much of the cold air. To raise the tem-  
perature to the proper level again, the motor must work for  
a long time, consuming energy.  
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6
 
Guide to Using the Freezer  
Tenderising  
(days)  
Storage  
(months)  
Food  
Wrapping  
Tinfoil  
Thawing Time  
Not required.  
Not required.  
Not required.  
Not required.  
Beef Roast  
Lamb  
2 / 3  
1 / 2  
1
9 / 10  
Tinfoil  
6
6
8
Pork Roast  
Veal Roast  
Tinfoil  
Tinfoil  
1
Each piece wrapped in cling wrap and then  
in tinfoil (4 to 6 slices)  
Veal/Pork Chops  
Veal/Lamb Cutlets  
Minced Meat  
6
6
2
Not required.  
Each piece wrapped in cling wrap and then  
in tinfoil (4 to 6 slices)  
Not required.  
In aluminium containers covered with cling  
wrap.  
Freshly  
minced  
Slowly in refrigerator.  
Heart and Liver  
Sausages  
Plastic Baggies  
Cling Wrap or Tinfoil  
Tinfoil  
3
2
Not required.  
As necessary.  
Chicken and Turkey  
Duck and Goose  
1 / 3  
1 / 4  
1 / 3  
3 / 4  
5 / 6  
9
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Very slowly in refrigerator.  
Not required.  
Tinfoil  
6
Pheasant, Partrige and  
Wild Duck  
Tinfoil  
9
Hare and Rabbit  
Venison  
Tinfoil  
6
Tinfoil or Cling Wrap  
Tinfoil or Cling Wrap  
Plastic Baggies  
Plastic Baggies  
9
Large Fish  
Small Fish  
Crustaceans  
Shellfish  
4 / 6  
2 / 3  
3 / 6  
3
Not required.  
Store in salted water in aluminium  
containers or plastic containers.  
Very slowly in refrigerator.  
In hot water.  
Boiled Fish  
Fried Fish  
Tinfoil or Cling Wrap  
Plastic Baggies  
12  
4 / 6  
Directly in pan.  
GB  
7
 
Fruits and Vegetables  
Blanching  
Time  
Storage  
(months)  
Food  
Preparation  
Wrapping  
Thawing Time  
In Containers (cover  
with syrup)  
In refrigerator very  
slowly.  
Apples and Pears  
Peel and cut into slices.  
Peel and pit.  
2’  
12  
12  
Apricots, Peaches,  
Cherries and Plums  
In Containers (cover  
with syrup)  
In refrigerator very  
slowly.  
1’ / 2’  
Strawberries  
Blackberries and  
Raspberries  
In Containers (cover  
with sugar)  
In refrigerator very  
slowly.  
Rinse and fry.  
10 / 12  
In Containers (add  
10% sugar)  
In refrigerator very  
slowly.  
Cooked Fruit  
Fruit Juice  
Cut, cook and strain.  
Wash, cut and crush.  
12  
In Containers (sugar  
to taste)  
In refrigerator very  
slowly.  
10 / 12  
Remove leaves, cut head into  
small pieces and blanch in  
water and a little lemon  
juice.  
Cauliflower  
2’  
Plastic Baggies  
12  
Not required.  
Cabbage and Brussel Wash and cut into small  
1’ / 2’  
2’  
Plastic Baggies  
Plastic Baggies  
Plastic Baggies  
Plastic Baggies  
10 / 12  
12  
At room temperature.  
Not required.  
Sprouts  
pieces.  
Peas  
Shell and wash.  
French Beans  
Wash and slice if required.  
2
10 / 12  
12  
Not required.  
Carrots, Peppers and Peel, wash and slice if  
3’ / 4’  
3’ / 4’  
2’  
Not required.  
Turnips  
necessary.  
Mushrooms and  
Asparagus  
Plastic Baggies or  
Containers  
Wash, peel and cut up.  
6
At room temperature.  
At room temperature.  
Not required.  
Spinach  
Wash and mince.  
Plastic Baggies  
12  
Wash and cut up in small  
pieces.  
Plastic Baggies or  
Containers  
Vegetable for Soups  
Various Foods  
Bread  
3’  
6 / 7  
Blanching  
Time  
Storage  
(months)  
Preparation  
Wrapping  
Thawing time  
At room temperature  
and in the oven.  
Plastic Baggies  
4
6
About 10 minutes at  
room temperature, cook  
at 100/200°C.  
Cakes  
Plastic Baggies  
At room temperature or  
in refrigerator.  
Cream  
Butter  
Plastic Containers  
6
6
In original wrapping  
or tinfoil  
In refrigerator.  
Boiled Food or  
Vegetable Soup  
Plastic or Glass  
Containers  
At room temperature or  
in hot water.  
3 / 6  
10  
Freeze without shells  
in small containers  
At room temperature or  
in refrigerator.  
Eggs  
GB  
8
 
Keeping Your Appliance in Shape  
Defrosting  
Cleaning and maintenance  
WARNING: do not damage the refrigeration circuit.  
Do not use mechanical devices or other tools to speed  
up the defrosting process, unless they have been rec-  
ommended by the manufacturer.  
Always unplug the appliance from the mains before  
cleaning.  
- Your appliance is manufactured with hygienic odourless  
materials. To preserve these characteristics, always use sealed  
containers for strong smelling foods to avoid the formation  
of odours that are difficult to remove.  
How to Defrost the Refrigerator  
This appliance defrosts automatically and the water is  
channeled to the back toward the drain installed for this  
purpose (fig. 5). Here, the heat produced by the compressor  
will make it evaporate. The only thing you must do is to  
periodically check and clean the hole of the drain, which is  
located behind the vegetable crispers, so that the water  
drains properly.  
- Use only a water and bicarbonate solution: Clean the  
internal and exterior of your appliance with a sponge soaked  
with a warm water and sodium bicarbonate solution, which  
is also a good disinfectant. If you do not have any sodium  
bicarbonate at home, use neutral detergent.  
- What not to use: Do not use abrasive detergents, bleach  
or detergents containing ammonia. Never use solvent based  
products.  
How to Defrost the Freezer  
- Dishwashable: All the removable parts can be cleaned by  
soaking in hot soapy water or detergent. If you own a  
dishwasher, you may wash these parts in the dishwasher.  
Remember to dry thoroughly before replacing them.  
- What about the back panel? Dust may deposit on the back  
panel and affect the proper running of the appliance. To  
remove dust, vacuum away the dust very carefully using the  
appropriate vacuum cleaner accessory.  
- Discontinued use of the appliance: If the appliance is not in  
use for any length of time, remember to clean the interior  
and dry thoroughly, leaving the doors open to prevent the  
formation of bad odours and mould.  
- Every so often, remove the frost with the scraper provided  
with the appliance (do not use knives or metal objects).  
- If the frost is more than 15 mm thick, the freezer must be  
defrosted.  
Proceed as follows: turn the thermostat knob (A) to the ·  
setting . Then wrap all the frozen and fast-frozen food in  
newspaper, placing it either in the refrigerator or in a cool  
place. Leave the freezer door open so that the frost thaws  
completely. You can speed this process by placing contain-  
ers of warm water in the compartment.  
- How to replace the internal lamp. The lamp for the internal  
light is situated at the rear of the thermostat box. To replace  
it, disconnect the appliance from the electricity mains,  
unscrew the faulty lamp and replace it with a new one  
featuring a wattage no higher than that indicated on the  
protection (15 W or 25 W), as illustrated in figure 6.  
Fig. 5  
2
1
Fig. 6  
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9
 
Is There a Problem?  
The refrigerator does not function.  
If after all the checks, the appliance still does not operate or  
the problem persists, call the nearest Service Centre and  
inform them of: the type of problem, the abbreviation of  
the model name (Mod.) and the relative numbers (S/N) writ-  
ten on the rating plate located at the bottom left next to  
the vegetable crisper (see examples in the figures below).  
Have you checked whether:  
The main switch for the electricity to the apartment or  
home has been turned off;  
The plug is properly inserted in the outlet;  
The outlet is adequate; try inserting the plug into another  
outlet in the room.  
The refrigerator and the freezer do not cool  
properly.  
TI  
93139180000  
Cod.  
S/N 704211801  
RG 2330  
220 - 240 V-  
Mod.  
Fuse  
A
Max 15 w  
50 Hz 150 W  
W
Class  
Freez. Capac  
Poder de Cong Clase  
340  
75  
Total  
Have you checked whether:  
Net  
Util  
Utile  
Gross  
Bruto  
Brut  
Gross  
Bruto  
Brut  
Gross  
Bruto  
Brut  
N
The doors do not close well or the seals are faulty;  
Classe  
kg/24 h 4,0  
The doors are left open too long;  
Pressure  
HIGH-235  
LOW 140  
Compr.  
Syst.  
Test  
R 134 a  
The thermostat knob is not on the proper setting;  
The refrigerator or freezer is overfilled.  
P.S-I.  
kg 0,090  
Kompr.  
Made in Italy 13918  
The food in the refrigerator becomes too cold.  
Never call on unauthorized technicians and always  
refuse spare parts which are not originals.  
Have you checked whether:  
The thermostat knob is on the proper setting;  
The food is in contact with the back wall - which is the  
coldest part.  
The motor runs continuously.  
Have you checked whether  
The doors are not closed well or have remained open too  
long;  
The ambient temperature is too high;  
The thermostat knob is not on the proper setting.  
The appliance makes too much noise.  
The gas refrigerant produces a slight noise even when the  
compressor is not running (this is not a defect).  
Have you checked whether:  
The refrigerator is level.  
The appliance was installed between cabinets or objects  
that vibrate and make noise.  
There is water on the bottom of the refrigerator.  
Have you checked whether:  
The hole for draining the water from the frost is clogged  
(see fig. 5).  
GB  
10  
 
GB  
11  
 
Reversing the door opening  
1
2
3
 
4
3mm  
 
 

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